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Simple Cocktail Sauce (Solely 10 Minutes to Make!)

This shrimp cocktail sauce recipe is made with ketchup, horseradish, lemon juice, and a splash of salt and pepper. It’s fast, straightforward, and upgrades all of your seafood recipes.

plated Cocktail Sauce with shrimp and lemon slices
  • Taste: Cocktail sauce is the proper combo of tangy tomato and spicy horseradish with a splash of lemon juice that goes with any sort of seafood. 
  • Talent Stage: 4 substances, one step, and one bowl are all you want for this straightforward recipe.
  • Swaps: Make an additional zesty cocktail sauce through the use of chili sauce as an alternative of ketchup. 
horseradish , worcestershire sauce , lemon , ketchup , salt and pepper with labels to make Cocktail Sauce

What’s in Cocktail Sauce?

  • Ketchup: Select any ketchup you want! Attempt a low or no-sugar model for fewer carbs.
  • Horseradish: Horseradish is a root that’s been pureed and combined with vinegar, giving it that particular spicy kick. It is available in fundamental, creamy, or with beets added for a pop of sweetness. We use the fundamental model for this recipe, however anyone will work.
  • Seasonings: Lemon juice blends the ketchup and horseradish collectively, however for a taste kick, stir in some selfmade Old Bay seasoning or a Cajun blend that’s excellent for an old style shrimp boil. No Worcestershire sauce? No drawback, use soy sauce or coconut aminos as an alternative.
  • Variations: Add selfmade cocktail sauce to just a little little bit of mayonnaise for a creamier dip or unfold if desired. Make it further spicy and add just a few shakes of buffalo sauce, Tabasco, sriracha, sambal, or just a little jalapeno juice.

Storing Cocktail Sauce

Preserve leftover cocktail sauce in a jar with a tight-fitting lid within the fridge for as much as per week.

Whisk leftover cocktail sauce into cream cheese and serve with contemporary veggies, crackers, or tortilla chips.

Methods to Use Cocktail Sauce

Did you get pleasure from this Simple Cocktail Sauce Recipe? Depart a remark and score under.

image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
plated Cocktail Sauce with shrimp and lemon slices

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Simple Cocktail Sauce

Cocktail sauce is a tangy, spicy dip, excellent for pairing with chilled shrimp.

Prep Time 5 minutes

Chill Time 30 minutes

Complete Time 35 minutes

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Stop your display from going darkish

  • Mix ketchup, horseradish, Worcestershire, lemon juice, salt, and pepper in a small bowl.

  • Combine properly and refrigerate for half-hour earlier than serving.

Non-obligatory Additions:

  • just a few dashes scorching sauce
  • change 2 tablespoons of ketchup with chili sauce

Preserve as much as 1 week within the fridge.

Energy: 199 | Carbohydrates: 47g | Protein: 2g | Fats: 1g | Saturated Fats: 1g | Sodium: 1636mg | Potassium: 626mg | Fiber: 1g | Sugar: 38g | Vitamin A: 821IU | Vitamin C: 16mg | Calcium: 42mg | Iron: 1mg

Vitamin info offered is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Appetizer, Dip, Social gathering Meals, Sauce
Delicacies American
Cocktail Sauce with shrimp and lemon slices with a title
sweet and spicy Cocktail Sauce with writing
dipping shrimp in Cocktail Sauce with a title
plated Cocktail Sauce with shrimp and close up of shrimp being dipped into the sauce and a title

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